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  • Hot Chocolate (Method 4 - Milk)

    Suggested Serving Size:
    250ml
    Suggested Base(s):
    Chocolate (Lactose Free) blend

    Hot Chocolate (Method 4 - Milk)

    Directions:

    1. Stir 25g of blend (3 tsp) into 50ml hot water
    2. Top with hot or steamed milk and dust if desired